Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/E9-xVeO13Zw/chocolate-chip-skillet-cookie-recipe.html
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Thanks to the magic of cast iron, classic chocolate chip cookie dough bakes up extra chewy and crisp around the edges. With a few teaspoons of malted milk powder for an extra layer of flavor, it’s a rich and chocolaty dessert just begging for a scoop of ice cream—or at least a glass of milk.
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