Originally from: http://feedproxy.google.com/~r/seriouseats/recipes/~3/9vn1ZLCpNcI/sous-vide-barbecue-pulled-pork-shoulder-recipe.html
Here’s something fun to do with tasty food so we wanted to repost it for you! Make sure to click the link above to see the whole thing! Enjoy!
Don’t get me wrong. I like a good slow-smoked, true barbecue pork shoulder just as much as the next guy. In fact, I probably like the process way more than the next guy. Still, there are times when we want things a little more streamlined, a little more hands-off, a little more reliable. Not only that, …
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If you like what you’ve viewed in this post so far, then click that link above and see the original! And check out other stuff like it on our blog.
And don’t forget… Purple Onion Cuisine caters to Markham, Aurora, Newmarket, Stouffville, Richmond Hill, King City, Pickering, Ajax, Oshawa, Mississauga, Oakville, Burlington and Toronto. Check out where else we cater in Ontario.